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Strawberries with Honey Lemon Syrup

A  simple, healthy, vegetarian dessert. I thought about the flavors I love with berries and this yummy syrup was born. Topping it with whipped coconut milk is the best!
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: Canadian
Keyword: strawberries
Servings: 4 persons
Calories: 139kcal
Author: Robyn Gleason


  • 4 cups strawberries, washed and quartered
  • 2 tbsp fresh lemon juice
  • 1/4 cup honey (raw if available)
  • 1/4 cup coconut milk


  • Combine lemon juice and honey well, stir in berries gently and let sit for 15 minutes.
  • Meanwhile, whip coconut milk until frothy.
  • Spoon mixture into each bowl and top with fresh basil and whipped coconut milk.


Calories: 139kcal | Carbohydrates: 29g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Sodium: 4mg | Potassium: 262mg | Fiber: 2g | Sugar: 24g | Vitamin A: 15IU | Vitamin C: 87.5mg | Calcium: 26mg | Iron: 1.2mg
Tried this recipe?Let us know how it was!