Strawberries with Honey Lemon Syrup

A  simple, healthy, vegetarian dessert. I thought about the flavors I love with berries and this yummy syrup was born. Topping it with whipped coconut milk is the best!
Course Dessert
Cuisine Canadian
Keyword strawberries
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 persons
Calories 139 kcal
Author Robyn Gleason


  • 4 cups strawberries, washed and quartered
  • 2 tbsp fresh lemon juice
  • 1/4 cup honey (raw if available)
  • 1/4 cup coconut milk


  1. Combine lemon juice and honey well, stir in berries gently and let sit for 15 minutes.

  2. Meanwhile, whip coconut milk until frothy.

  3. Spoon mixture into each bowl and top with fresh basil and whipped coconut milk.